BBQ Explorer
St. Louis, MO6 listings · source-linked

6 BBQ Smokehouses in St. Louis, MO: Source-Linked Guide

Salt + Smoke calls its brisket award-winning and smokes it over post oak for 16 hours. The menu adds St. Louis-style ribs, pulled pork, cherry smoked wings, and housemade sides.

Listings are arranged for navigation; their order is not a comparative taste or value judgment. Cited details trace to the source inventory and retrieval dates below.

1 restaurant here publishes a per-pound price, with brisket at $33.99 a pound. See what barbecue costs across the country, with every price quoted from the menu it came from.

Illustration of St. Louis barbecue

Source-linked listings

Published prices in this guideThe page lists Full Slab at $29.25 each. The page lists Pulled Pork salt, pepper, garlic, brown sugar, vinegar 1/2 lb. 1 lb at $19.99 per pound. The page lists Ribs 1/3 Slab at $9.99 eachPublished prices in this guideDalie's SmokehouseThe page lists Full Slab$29.25/eachBEAST Craft BBQ CoThe page lists Pulled Pork…$19.99/lbBogart’s SmokehouseThe page lists Ribs 1/3 Slab$9.99/eachUS dollarsOne bar per sourced menu price
Amounts are published menu prices from the restaurants listed below.

Showing 6 of 6 listings

  • Illustration of food from Salt + Smoke BBQ

    Salt + Smoke BBQ

    Official site
    Address
    6525 Delmar Blvd. St Louis, MO 63130
    Hours
    sun-thu: 11am-9pm; fri-sat: 11am-10pm
    Wood
    post oak
    Signature
    The page lists award-winning brisket

    Salt + Smoke is at 6525 Delmar Blvd in St. Louis. Pitmaster Haley Riley runs the kitchen. The menu calls its brisket award-winning and also lists St. Louis-style ribs, pulled pork, cherry smoked wings, and housemade sides. Brisket is smoked over post oak for 16 hours. Hours are Sunday through Thursday 11am-9pm and Friday through Saturday 11am-10pm. The restaurant opened in June 2014.

  • Illustration of food from Pappy’s Smokehouse

    Pappy’s Smokehouse

    Official site
    Address
    3106 Olive St, St. Louis, MO 63103
    Hours
    monday: 11am – 4pm; tuesday: Closed; wednesday: 11am – 4pm; thursday: 11am – 6pm; friday: 11am – 7pm; saturday: 11am – 7pm; sunday: 11am – 4pm
    Wood
    apple and cherry wood
    Signature
    The page lists dry-rubbed ribs

    Pappy’s Smokehouse is at 3106 Olive St, St. Louis, MO 63103. It opened in 2008. The menu lists dry-rubbed ribs as a nationally acclaimed signature item, plus pulled pork, brisket, and burnt ends. Meats are slow smoked over sweet apple or cherry wood. Hours are Monday 11am-4pm, Wednesday 11am-4pm, Thursday 11am-6pm, Friday and Saturday 11am-7pm, and Sunday 11am-4pm; closed Tuesday. Pappy’s notes it may sell out early.

  • Illustration of food from The Stellar Hog

    The Stellar Hog

    Official site
    Address
    5623 Leona Street, St. Louis, MO 63116
    Hours
    Wed-Sun: Kitchen 11 - 9; Bar 11-10; Winter Reset CLOSED 1/5 through 1/13; Reopen 1/14; Special hours on 1/15 11 AM - 4 PM
    Signature
    The page lists Brisket & Ribs

    The Stellar Hog is at 5623 Leona Street, St. Louis, MO 63116. Head Chef Alex Cupp leads the kitchen. The menu lists brisket, ribs, pulled pork, and smoked turkey and features 'World Renowned Brisket & Ribs'. Hours are Wednesday through Sunday, with the kitchen open 11am-9pm and the bar 11am-10pm.

  • Illustration of food from BEAST Craft BBQ Co

    BEAST Craft BBQ Co

    Official site
    Wood
    white oak
    Signature
    The page lists Pork Steak
    Price
    BEAST Craft BBQ Co publishes Pulled Pork salt, pepper, garlic, brown sugar, vinegar 1/2 lb. 1 lb $19.99 per pound

    BEAST Craft BBQ Co. opened in late 2014. David Sandusky is the pitmaster. The menu includes brisket, ribs, pulled pork, sausage, and turkey, with brisket smoked over white oak. Brisket is priced at $17.99 for a half pound and $33.99 for a pound. Spare ribs are grilled and basted.

  • Illustration of food from Bogart’s Smokehouse

    Bogart’s Smokehouse

    Official site
    Address
    1627 S. 9th Street, St. Louis, MO 63104
    Hours
    tue-wed: 10:30 AM - 4:00 PM; thu-sat: 10:30 AM - 7:00 PM
    Signature
    The page lists apricot bruleed ribs
    Price
    Bogart’s Smokehouse publishes Ribs 1/3 Slab $9.99 each

    Bogart's Smokehouse is at 1627 S. 9th Street, St. Louis, MO 63104. It opened in 2011. The menu lists ribs, pulled pork, smoked turkey, beef brisket, burnt ends, and sides. A full slab of ribs is $28.99, and pulled pork is $6.00 for 4oz. Hours are Tuesday and Wednesday 10:30am-4pm and Thursday through Saturday 10:30am-7pm. Bogart's may sell out early.

  • Illustration of food from Dalie's Smokehouse

    Dalie's Smokehouse

    Official site
    Address
    2951 Dougherty Ferry Rd St. Louis, MO 63122
    Hours
    tue-sat: 11am-8pm; sun: 11am-6pm
    Signature
    The page lists Cuban Sandwich
    Price
    Dalie's Smokehouse publishes Full Slab $29.25 each

    Dalie's Smokehouse is at 2951 Dougherty Ferry Rd, St. Louis, MO 63122. It opened in 2015. The menu lists brisket, ribs, pulled pork, chicken, turkey, and sides. A pulled pork sandwich is $11.50. Hours are Tuesday through Saturday 11am-8pm and Sunday 11am-6pm. Dalie's may close early if it sells out.

Visit-planning source table

These fields come only from the reviewed official sources linked in each known cell. An unknown field is a source gap, not a “no.”

Scroll the table sideways to compare every field.

Reviewed visit-planning fields, with venues shown alphabetically
JointSundayMondaySelloutPreorderReservationsDocumented priceStandout or signatureNeighborhood or areaVerified location
BEAST Craft BBQ CoNot documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Brisket — $17.99 per half pound or $33.99 per poundOfficial source checked Official source labels this as Pork Steak — “the icon”.Official source checked Not documented in the reviewed official source.Not documented in the reviewed official source.
Bogart’s SmokehouseNot documented in the reviewed official source.Not documented in the reviewed official source.Official source documents sellout riskOfficial source checked Not documented in the reviewed official source.Not documented in the reviewed official source.Ribs — $28.99 per full slabOfficial source checked Not documented in the reviewed official source.Not documented in the reviewed official source.1627 S. 9th Street, St. Louis, MO 63104Official source checked
Dalie's SmokehouseOpenOfficial source checked Not documented in the reviewed official source.Official source documents sellout riskOfficial source checked Not documented in the reviewed official source.Not documented in the reviewed official source.Half Combo — $25.49 for a half slab plus 1/4 pound of meatOfficial source checked Official source labels this as Cuban Sandwich.Official source checked Not documented in the reviewed official source.2951 Dougherty Ferry Rd, St. Louis, MO 63122Official source checked
Pappy’s SmokehouseOpenOfficial source checked OpenOfficial source checked Official source documents sellout riskOfficial source checked Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Official source labels this as Nationally acclaimed dry-rubbed ribs.Official source checked Not documented in the reviewed official source.3106 Olive St, St. Louis, MO 63103Official source checked
Salt + Smoke BBQOpenOfficial source checked OpenOfficial source checked Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Official source labels this as Award-winning brisket.Official source checked Not documented in the reviewed official source.6525 Delmar Blvd, St. Louis, MO 63130Official source checked
The Stellar HogOpenOfficial source checked Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Not documented in the reviewed official source.Official source labels this as World-renowned brisket and ribs.Official source checked Not documented in the reviewed official source.5623 Leona Street, St. Louis, MO 63116Official source checked

Sunday and Monday source check

Each day shows every confirmed-open venue alphabetically. Opening, area, location, sellout, and preorder fields are evidence summaries, not comparative judgments.

Area and location fields provide context only. This is not a route and does not use travel-time or distance evidence. No reviewed route or travel-time evidence. Recheck each linked official source before visiting.

Sunday

Confirmed-open candidates (4)

Shown alphabetically for scanning; position does not compare taste, value, or suitability.

  • Dalie's Smokehouse
    Sunday opening state
    OpenOfficial source checked
    Area or context
    Not documented in the reviewed official source.
    Verified location
    2951 Dougherty Ferry Rd, St. Louis, MO 63122Official source checked
    Documented sellout risk
    Official source documents sellout riskOfficial source checked
  • Pappy’s Smokehouse
    Sunday opening state
    OpenOfficial source checked
    Area or context
    Not documented in the reviewed official source.
    Verified location
    3106 Olive St, St. Louis, MO 63103Official source checked
    Documented sellout risk
    Official source documents sellout riskOfficial source checked
  • Salt + Smoke BBQ
    Sunday opening state
    OpenOfficial source checked
    Area or context
    Not documented in the reviewed official source.
    Verified location
    6525 Delmar Blvd, St. Louis, MO 63130Official source checked
  • The Stellar Hog
    Sunday opening state
    OpenOfficial source checked
    Area or context
    Not documented in the reviewed official source.
    Verified location
    5623 Leona Street, St. Louis, MO 63116Official source checked

Confirmed closed (0)

    Not documented (2)

    • BEAST Craft BBQ Co — Not documented in the reviewed official source.
    • Bogart’s Smokehouse — Not documented in the reviewed official source.

    Monday

    Confirmed-open candidates (2)

    Shown alphabetically for scanning; position does not compare taste, value, or suitability.

    • Pappy’s Smokehouse
      Monday opening state
      OpenOfficial source checked
      Area or context
      Not documented in the reviewed official source.
      Verified location
      3106 Olive St, St. Louis, MO 63103Official source checked
      Documented sellout risk
      Official source documents sellout riskOfficial source checked
    • Salt + Smoke BBQ
      Monday opening state
      OpenOfficial source checked
      Area or context
      Not documented in the reviewed official source.
      Verified location
      6525 Delmar Blvd, St. Louis, MO 63130Official source checked

    Confirmed closed (0)

      Not documented (4)

      • BEAST Craft BBQ Co — Not documented in the reviewed official source.
      • Bogart’s Smokehouse — Not documented in the reviewed official source.
      • Dalie's Smokehouse — Not documented in the reviewed official source.
      • The Stellar Hog — Not documented in the reviewed official source.

      Source-documented operating flags

      • Bogart’s SmokehouseOfficial source documents sellout riskOfficial source checked
      • Dalie's SmokehouseOfficial source documents sellout riskOfficial source checked
      • Pappy’s SmokehouseOfficial source documents sellout riskOfficial source checked

      Additional source-linked profiles

      These published profiles are assigned to this city but are not included in the primary listing above. Their presence does not express a taste, value, or editorial preference.

      FAQ

      What style of BBQ is St. Louis known for?

      Salt + Smoke serves St. Louis-style ribs. Pappy’s Smokehouse serves dry-rubbed ribs, pulled pork, brisket, and burnt ends.

      What documented menu-price examples appear in this St. Louis guide?

      Bogart's Smokehouse lists pulled pork at $6.00 for 4oz. BEAST Craft BBQ Co. lists pulled pork at $10.99 for a half pound. Dalie's Smokehouse lists a pulled pork sandwich at $11.50.

      Which St. Louis BBQ joints smoke with post oak?

      Salt + Smoke smokes brisket over post oak for 16 hours.

      Which St. Louis BBQ joints are open on Sunday?

      Pappy’s Smokehouse is open Sunday 11am-4pm. Salt + Smoke is open Sunday 11am-9pm. The Stellar Hog is open Wednesday through Sunday. Dalie's Smokehouse is open Sunday 11am-6pm.

      Which listed St. Louis smokehouses serve brisket?

      Salt + Smoke calls its brisket award-winning. The Stellar Hog lists 'World Renowned Brisket & Ribs' on its menu.

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      Sources and retrieval dates

      These are the published pages tied to facts cited in this guide. A retrieval date records a historical capture; it is not a current link check or claim-level verification, and the publisher may have changed the page since. See our methodology.

      Decision-table cells have separately reviewed evidence and are not merged into this guide-prose source inventory.