Hometown Bar-B-Que — BBQ in New York, NY
Hometown Bar-B-Que sits at 454 Van Brunt St, Brooklyn, NY 11231 and is open Sunday, Tuesday, Wednesday, Thursday Noon to 9pm, Friday and Saturday Noon to 10pm (closed Mondays). The restaurant opened in September 2013 and specializes in pit-smoked meats prepared in the classic Southern technique of smoking on oak wood. The kitchen uses a salt and pepper dry rub and the phone is 347-294-4644.
- Address: 454 Van Brunt St, Brooklyn, NY 11231
- Hours: Sunday, Tuesday, Wednesday, Thursday Noon to 9pm; Friday and Saturday Noon to 10pm; closed Mondays
- Year founded: September 2013
- Wood: oak
- Style: brisket, ribs, pulled pork, sides
- Signature item: pit-smoked meats
- Cooking method: smoking on oak wood
- Phone: 347-294-4644
- Notes: walk-up service to the counter on a first-come, first-served basis
- Red Hook, Brooklyn location
- Closed Mondays
- Opens Noon Tuesday through Sunday
- Wood-fired pit-smoking
- Southern technique
- Pit-smoked meats the centerpiece
- Brooklyn smokehouse
- Founded September 2013
- Friday and Saturday hours Noon to 10pm
- Brisket, ribs, and pulled pork on the menu
- Traditional sides
- Pit on premises
- Walking distance from Red Hook waterfront
- Salt and pepper dry rub
FAQ
Where is Hometown Bar-B-Que?
The restaurant sits at 454 Van Brunt St, Brooklyn, NY 11231.
What should I order at Hometown Bar-B-Que?
The documented signature item is pit-smoked meats.
What wood does Hometown Bar-B-Que use?
The kitchen smokes over oak wood in the classic Southern technique.