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Seattle, WA9 listings · source-linked

9 BBQ Smokehouses in Seattle, WA: Source-Linked Guide

Jack's BBQ serves brisket, ribs, sausage, pulled pork, and chicken. Emma's BBQ platters include sausage, chicken, brisket, pulled pork, and ribs. Jack's BBQ is in Seattle's SoDo. Wood Shop BBQ is in Seattle.

Listings are arranged for navigation; their order is not a comparative taste or value judgment. Cited details trace to the source inventory and retrieval dates below.

Illustration of Seattle barbecue

Source-linked listings

Published prices in this guideThe page lists Brisket at $26.75 each. The page lists Brisket at $26.75 each. The page lists Sliced Brisket at $18 eachPublished prices in this guideJack's BBQThe page lists Brisket$26.75/eachJack's BBQ South Lake UnionThe page lists Brisket$26.75/eachBrileys BBQ & CateringThe page lists Sliced Brisk…$18/eachUS dollarsOne bar per sourced menu price
Amounts are published menu prices from the restaurants listed below.

Showing 9 of 9 listings

  • Illustration of food from Jack's BBQ

    Jack's BBQ

    Official site
    Address
    3924 Airport Way S, Seattle, WA 98108
    Hours
    Breakfast Tacos: Mon – Fri: 7 AM – 10 AM, Sat – Sun: 10 AM – 12 PM; Lunch & Dinner: Mon – Thu: 11 AM – 8 PM, Fri – Sat: 11 AM – 9 PM, Sun: 11 AM – 8 PM
    Wood
    post oak, mesquite and hickory
    Price
    Jack's BBQ publishes Brisket $26.75 each

    Jack's BBQ is at 3924 Airport Way S in Seattle. Hours are Monday, Tuesday, Wednesday, and Thursday 11 AM to 8 PM, Friday and Saturday 11 AM to 9 PM, and Sunday 11 AM to 8 PM. Proprietor and Pit Master Jack Timmons is named on the site. Jack's BBQ names Jack's famous Low & slow smoked brisket. Meats are smoked low and slow with hardwoods from Texas. Brisket is $26.75. Available until sold out Thursdays and Sundays.

  • Illustration of food from Jack's BBQ South Lake Union

    Jack's BBQ South Lake Union

    Official site
    Address
    228 9th Ave N, Seattle, WA 98109
    Hours
    mon: 7:00 am – 10:00 am (Breakfast Tacos & Coffee), 11:00 am – 9:00 pm; tue-thu: 7:00 am – 10:00 am (Breakfast Tacos & Coffee), 11:00 am – 9:00 pm; fri: 7:00 am – 10:00 am (Breakfast Tacos & Coffee), 11:00 am – 10:00 pm; sat: 11:00 am – 10:00 pm; sun: 11:00 am – 9:00 pm
    Wood
    post oak, mesquite and hickory
    Price
    Jack's BBQ South Lake Union publishes Brisket $26.75 each

    Jack's BBQ South Lake Union is at 228 9th Ave N in Seattle. Jack opened the South Lake Union location in early 2018. Monday is 11:00 am to 9:00 pm, Tuesday, Wednesday, and Thursday 11:00 am to 9:00 pm, Friday 11:00 am to 10:00 pm, Saturday 11:00 am to 10:00 pm, and Sunday 11:00 am to 9:00 pm. Proprietor and Pit Master Jack Timmons is named on the site. Brisket is $26.75. Available until sold out Thursdays and Sundays.

  • Illustration of food from Hole in the Wall BBQ

    Hole in the Wall BBQ

    Official site
    Address
    215 James St, Seattle, WA, 98104, United States
    Hours
    mon-fri: 11:00am - 2:30pm
    Signature
    The page lists renowned beef brisket

    Hole in the Wall BBQ is at 215 James St in Seattle. Hours are Monday, Tuesday, Wednesday, Thursday, and Friday 11:00am to 2:30pm. Hole in the Wall BBQ names Legendary pitmaster Chuck Forsyth, who founded the restaurant in 1989. Meats are smoked low and slow for up to 16 hours. Come early on Thursdays and Fridays for St. Louis-style pork ribs. A sandwich, choice of meat served up on a bun with house-made Bullwhacker BBQ sauce, is $13.00, or $16.00 with brisket.

  • Illustration of food from Wood Shop BBQ

    Wood Shop BBQ

    Official site
    Address
    2513 S Jackson St, Seattle, WA 98144
    Hours
    monday-sunday: 11:00-20:00
    Wood
    Hickory wood, sourced from the Ozark Mountains and Post Oak harvested in Texas

    Wood Shop BBQ is at 2513 S Jackson St in Seattle. Hours are Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, and Sunday 11am to 8pm. Meats are smoked with Hickory wood sourced from the Ozark Mountains and Post Oak harvested in Texas. The shop cooks with stick burner offset smokers using only firewood, no gas, no electricity. Locally sourced Washington beef brisket is slow-smoked over hickory and post oak for 12-14 hours.

  • Illustration of food from Brileys BBQ & Catering

    Brileys BBQ & Catering

    Official site
    Address
    15030 Bothell Way NE Lake Forest Park, WA 98155
    Hours
    monday: closed; tuesday: 11:00 am - 8:30 pm; wednesday: 11:00 am - 8:30 pm; thursday: 11:00 am - 8:30 pm; friday: 11:00 am - 9:00 pm; saturday: 11:00 am - 9:00 pm; sunday: 11:00 am - 8:30 pm
    Wood
    cherry wood
    Price
    Brileys BBQ & Catering publishes Sliced Brisket $18 each

    Brileys BBQ is at 15030 Bothell Way NE Lake Forest Park. Monday is closed, Tuesday, Wednesday, and Thursday 11:00 am to 8:30 pm, Friday 11:00 am to 9:00 pm, Saturday 11:00 am to 9:00 pm, and Sunday 11:00 am to 8:30 pm. Meats are slow-smoked in-house daily over cherry wood. Sliced Brisket is $18. Sides are made from scratch.

  • Illustration of food from Outsider BBQ & Beer Garden

    Outsider BBQ & Beer Garden

    Official site
    Address
    4010 NW Leary Wy, Seattle, WA 98107

    Outsider BBQ & Beer Garden is at 4010 NW Leary Wy in Seattle. It cooks Texas style barbecue. The page names brisket one brisket at a time. The restaurant is Outsider BBQ & Beer Garden. Onur's story starts far from the Pacific Northwest.

  • Illustration of food from RoRo BBQ & Grill Seattle

    RoRo BBQ & Grill Seattle

    Official site
    Address
    3620 Stone Way N, Seattle, WA 98103
    Hours
    monday-sunday: 11:00-20:00

    RoRo BBQ is at 3620 Stone Way N in Seattle. Hours are 11am to 8pm Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, and Sunday. RoRo BBQ Seattle has been in business since 2006. The cooking moved into smoking other meat and fish. The restaurant is RoRo BBQ & Grill Seattle.

  • Illustration of food from Emma's BBQ

    Emma's BBQ

    Official site
    Hours
    mon-wed: closed; thu: 12:00PM-7:00PM; fri-sat: 12:00PM-8:00PM; sun: closed

    Emma's BBQ is closed Monday, Tuesday, Wednesday, and Sunday, Thursday 12:00PM to 7:00PM, and Friday and Saturday 12:00PM to 8:00PM. A platter with a variety of barbecued meats including sausage slices, chicken pieces, brisket, pulled pork, and ribs is on the menu. The restaurant is Emma's BBQ. Thursday is 12:00PM to 7:00PM and Friday and Saturday are 12:00PM to 8:00PM while Monday, Tuesday, Wednesday, and Sunday stay closed.

  • Illustration of food from Smokin' Pete's BBQ

    Smokin' Pete's BBQ

    Official site

    Smokin' Pete's BBQ smokes all natural beef brisket with 14 hours of tender lovin' care, or Slow Joe pulled pork. Southern add-ons named on the page are sweet tea, collards and pecan pie. The restaurant is Smokin' Pete's BBQ. The page also names all natural beef brisket smoked with 14 hours of tender lovin' care.

By neighborhood

SoDo

Jack's BBQ is the original Jack's BBQ location in Seattle's SoDo.

South Lake Union

Jack opened the South Lake Union location in early 2018.

Lake Forest Park

Brileys BBQ is at 15030 Bothell Way NE Lake Forest Park.

FAQ

What can I order at the Seattle BBQ restaurants in this guide?

Jack's BBQ names brisket, ribs, sausage, pulled pork, and chicken. Hole in the Wall BBQ names beef brisket, pulled pork, pulled chicken thigh, and hot links. Emma's BBQ platters include sausage, chicken, brisket, pulled pork, and ribs.

What price information do Seattle BBQ joints publish?

Jack's BBQ prices Brisket at $26.75. Hole in the Wall BBQ prices a sandwich, choice of meat served up on a bun with house-made Bullwhacker BBQ sauce, at $13.00, or $16.00 with brisket. Hole in the Wall BBQ prices St. Louis style pork ribs at $17.00 for a third of a rack and $21.00 for a half rack, plus one side. Brileys BBQ prices Sliced Brisket at $18.

Which Seattle BBQ joints warn that meat or specials can sell out?

Jack's BBQ items are available until sold out Thursdays and Sundays. Hole in the Wall BBQ says come early on Thursdays and Fridays for St. Louis-style pork ribs. Jack's BBQ South Lake Union items are available until sold out Thursdays and Sundays.

Which Seattle BBQ joints smoke with wood?

Jack's BBQ imported post oak, mesquite and hickory. Wood Shop BBQ smokes with Hickory wood sourced from the Ozark Mountains and Post Oak harvested in Texas. Brileys BBQ slow-smokes over cherry wood.

Which Seattle BBQ joints are open on Sunday?

Jack's BBQ lunch and dinner on Sunday is 11 AM to 8 PM. Wood Shop BBQ is open Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, and Sunday 11am to 8pm. RoRo BBQ hours are 11am to 8pm Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, and Sunday. Brileys BBQ Sunday hours are 11:00 am to 8:30 pm. Jack's BBQ South Lake Union Sunday hours are 11:00 am to 9:00 pm.

Which Seattle BBQ joints list brisket?

Jack's BBQ names Jack's famous Low & slow smoked brisket. Wood Shop BBQ slow-smokes locally sourced Washington beef brisket over hickory and post oak for 12-14 hours. Hole in the Wall BBQ names renowned beef brisket. Outsider BBQ names brisket. Brileys BBQ names Sliced Brisket. Smokin' Pete's BBQ smokes all natural beef brisket.

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Sources and retrieval dates

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